Dan Costello From Home Run Inn in Chicago


Steve talks with Dan Costello, the President and CEO of Home Run Inn, one of the nation’s largest frozen pizza companies (in 40 states), but also the great grandson of the founders of this Chicago-based pizzeria. They started on the city’s Southwest Side, offering square-cut, thin pizzas, which have come to define Chicago pizza (among locals). They have no idea how a deep-dish is made, nor would they ever attempt to make one.

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